It's Sunday !! Time To Rest

It's been a really busy week here at Poverty Flats USA. God gave us 6 days to work and 1 to loaf. Well I don't think HE said it quite like that but you get the idea. I havn't even breathed hard yet today. Good time to take a rest because next week promises to be even busier .
The mobile kitchen will be mostly finished this week and we will fire up the big smoker about mid-week. We usually start cooking a couple of days before a festival or event. It takes 1 day to apply the rub and let it marinate the meat, about 24-26 hours to cook, and another day to cut,chop, and wrap the finished product. So, it takes about 2-3 days of preparation for a 1 day event. I'm quite certain there are faster ways to prepare and cook the meat, BUT, there is NONE, I repeat, NONE BETTER. We at Texas BBQ and Beans cook the best BBQ in this area. The only place I know of that possibly does a better job of BBQing is a place called Heinz BBQ way down in South Texas in Wharton, TX. It sets on US hwy 59 about an hours drive southwest of Houston. And on a good day you can smell the BBQ smoke all the way to Dallas. We cook Texas-style BBQ in much the same way it is cooked in South Texas which is where I learned a lot of the basics.
If you are ever in the area and looking for really great BBQ pulled -pork, brisket, and hands down bet BBQ beans on earth, look us up and be ready for a trip to BBQ heaven.
Well, enough tooting my own horn, Granny is out brushing the horses and I promised to be right behind her. Just don't think I told her how far behind her I would be. Gotta go, happy trails, via con dios DM